A VERY BRIEF OVERVIEW OF WHAT OCCURS AT ARCTIC PACIFIC ON A DAILY BASIS...

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Utilizing only the finest Salmon we produce this smooth nova delicacy with an outstanding buttery texture and savory nutty taste. Here is an operator removing the unwanted parts of cured fish.

 

Gently smoked with a mixture of mesquite,
hickory and other woods for several hours, these
lox sides are the ideal accompaniment for a good bagel.
This is a rack of sides ready for the smoker.

 

 

 

This Sockeye Salmon is being packaged in random size ( 6 - 8 oz ) trays.

 

We also pickle and pack
our very own herring
in wine and in sour cream.

This operator is
hand placing EVERY cutlet into jars.

These are tubs of Lox & Cream Cheese spread.

 

 

 

This is how we vacuum-pack everything.

© 2010 APF Inc.